Departments

 Accounting and Tax Applications
In this two year programme, students learn how to carry accounting procedures and deal with Turkish tax system. 

Hotel, Restaurant and Catering Services
This department has two programmes, which are tourism management and cooking. Tourism management programme offers courses in hospitality management. The cooking programme equips the students with information on managing the industrial kitchen, recipe making, menu planning and plating.

Marina and Yatch Management
This is one of the rare programmes in Turkey. It offers marina and yacht management courses.